Students engaged enthusiastically with a wide range of environmental topics, learning more about how we can make positive changes both as a school community and as individuals to help protect our planet. It was inspiring to see their curiosity, respect, and willingness to get involved.
We would also like to extend a huge thank you to our Duke of Edinburgh students, who prepared the packed lunches for the trip. They rose brilliantly to the challenge of creating a plastic-free lunch, making delicious sandwiches, flapjacks, and cheese twirls. Even better, they used eggs from our school hens and lettuce grown in our very own vegetable beds – a fantastic example of sustainability in action!
A brilliant day all round – well done to everyone involved! 🌍💚
